Our 10th Cookbook

ISBN 978-1-77050-297-0

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Touring in Southwestern Ontario’s Sunny South

Touring in Southwestern Ontario’s Sunny South

While touring out-of-town friends around Southwestern Ontario’s sunny south, we always discover a new twist on the familiar. We look through our visitors’ eyes and love it when they "ooh" and "ah" at every stop.  Recently, with friends from Edmonton, the surprises...

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Our Cookbook Photo Shoot Will Get You Grilling

Our Cookbook Photo Shoot Will Get You Grilling

In order to include an additional 20 full-page photos in our cookbook, On The Road With The Cooking Ladies, Let’s Get Grilling, our publisher, Whitecap Books, sent a professional photographer to our test kitchen on the north shore of Lake Erie. Jonathan Bielaski...

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Maple Syrup in Shrewsbury Served Up With Tidbits About Trees

Maple Syrup in Shrewsbury Served Up With Tidbits About Trees

A lineup formed outside the door for the Shrewsbury Community Association’s annual Maple Syrup Festival in Chatham-Kent, Ontario. Breakfast-style sausages sizzled on an outdoor grill. Inside, volunteers flipped pancakes, poured hot apple cider, and kept maple syrup...

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Food Bloggers and Food Are The Focus At FBC2017

Food Bloggers and Food Are The Focus At FBC2017

Food Bloggers of Canada is an organization that promotes and fosters the Canadian food blogging scene and at the same time recognizes the diversity in Canada and how it is reflected in Canadian food blogs. We attended the FBC annual conference in Ottawa in October,...

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Diva Q And The Cooking Ladies Are Sisters In Grilling

Diva Q And The Cooking Ladies Are Sisters In Grilling

Danielle Bennett, a Canadian woman known worldwide as Diva Q, is the only person ever issued a visa into the United States as a “person of extraordinary talent – barbecue expert.” That’s what she is. A tattoo on her arm says “UNSTOPPABLE” and she is that, too. We met...

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Canadian Wild Rice Pasta

Canadian Wild Rice Pasta

Wild rice pasta has won a place at the test kitchen table. We like it because it is lighter than regular pasta, it has the unique nutty flavour of wild rice, and it is produced by a Canadian family business based in Winnipeg, Manitoba. A few years ago we met Murray...

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If You Are Looking for A Foodie Community, Check Out Terroir

If You Are Looking for A Foodie Community, Check Out Terroir

Terroir is a not-for-profit committee of industry professionals who put on an annual symposium for the purpose of inspiring and educating people in the hospitality industry. Terroir 2017 took place at the Art Gallery of Ontario, in Toronto, on May 29. For Canada’s...

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The Cooking Ladies Smoked at the Taste of Woolwich

The Cooking Ladies Smoked at the Taste of Woolwich

The annual Taste of Woolwich held at the Elmira Farmer’s Market, in the Township of Woolwich, Region of Waterloo, on Saturday, June 17, 2017, was a meet and greet for farmers, local producers, foodies, and families. Woolwich is a rural township in southwestern...

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Our 10th Cookbook

ISBN 978-1-77050-297-0

Affiliations

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